Cheesecake fluff

I got this yummiest recipe from my cousin, so I have to share, because it is soooo easy and delicious

Mix together:

3 boxes instant cheesecake pudding
3 cups milk

Then fold in one 16 oz carton of cool whip
In a seperate bowl mix:

1 package of crushed graham crackers
1 cube melted butter
1 Tbsp sugar

Mix well at let stand for a couple of minutes, or press into a pan and cook on 375 for about 5 min, just so their are some chunky pieces.

Add graham cracker mixture to pudding mixture right before serving ten add:
1 package frozen raspberries. (Don't mix too much or it will turn purple) Serve immediately. I promise you'll love this, and people will be asking for the recipe. Happy cooking!